This recipe is a modification of seafood baked in a package. You can use almost any type of fish you want and adjust the cooking time accordingly.
Author: sugaree
I found this on another website as a Hooter's Clone. It really is the best I have ever tasted and a frequent request from my guests. The Franks Red Hot makes the difference. Oh, and heat the sauce over...
Author: Melody S
Make and share this Scallop Ritz Casserole recipe from Food.com.
Author: PrairieHarpy
I love this dish. So creamy and delicious. I can't remember where I got this recipe from. It is the one I turn to all the time. I have the ceramic scallop shells for this dish. You can also add a dash...
Author: FrenchBunny
I have been making this recipe for years, for my friends and family. It's always a hit at parties.I have looked on the web for the original recipe but can't find it and I can't find it, so I'm posting...
Author: Robin Hollister
Make and share this Franks and Beans Casserole recipe from Food.com.
Author: gwynn
Make and share this Salmon Noodle Casserole recipe from Food.com.
Author: PalatablePastime
We use to live near the mushroom capital of the world, Kennett Square, PA and this is my favorite mushroom soup recipe.
Author: Irish Rose
I was directed to this amazing local recipe site and found this recipe. So delicious and so easy to make. Servings depend on how small or large you cut them. Use more or less confectioners sugar for dusting...
Author: dojemi
I have been making this for Thankgiving for years. My daughter asked me to post it. The recipe makes plenty. I usually freeze half of it to use for Christmas dinner as well.
Author: Elizabeita
At Olive Garden we are passionate about Italian cooking. We are pleased to share with you a collection of our Featured Recipes over the years that you can prepare at home-and share with your friends and...
Author: Starfire aka Wendy
I recently ate Carne Asada Tacos at On the Border Restaurant and fell in love with them. Their menu description is: Premium, mouthwatering carne asada steak drizzled with Jalapeno Ranch dressing and topped...
Author: Amy in Kansas
It might look like a lot of ingredients, but if you measure them first this curry is an easy one pan job. A Jamie Oliver recipe.
Author: English_Rose
This is very quick to prepare; I have marinated the salmon for as little as 1/2 an hour, yet it has plenty of flavor. For ease of preparation, we buy individually portioned salmon from a big-box store....
Author: TigerJo
I found this recipe quite some time ago on another site and thought it sounded very good. I think the addition of the spices is very interesting and I can't wait to try it.
Author: Dreamgoddess
Make and share this Saskatoon Berry Jam recipe from Food.com.
Author: Diana Adcock
Apples and pork are just meant for each other and they snuggle up together in this dish of cider braised pork tenderloin with apples. Perfect for a day when you have little time, you can have this on the...
Author: Chef PotPie
Easy and delicious. I usually serve this with a seasoned white & wild rice blend and green beans.
Author: Lisa1
Learned to love this when we lived in Pennsylvania. It's a special treat for my son. From the US Regional Cookbook, Chicago Culinary Arts Institute, 1947
Author: Molly53
Make and share this Quick N' Easy Curried Shrimp recipe from Food.com.
Author: Dave C
A recipe from my old English teacher who makes this every Christmas Eve for her family. My family joined theirs one Christmas Eve and fell in love with this entree! I couldn't find white Worcestershire...
Author: kdr_7
This is delicious. I have some home canned marina that really made this even better. I don't think the leftovers are going to last very long. Recipe courtesy of foodnetwork.com.
Author: AmyZoe
These are a show-stopper! And so good! Fantastic for company, too! Nice served with grilled vegetables, a rice pilaf and crusty French bread!
Author: Wildflour
Make and share this Crustless Broccoli-Cheddar Quiches recipe from Food.com.
Author: One Little Deer
Make and share this Steamed Garlic and Herb Mussels recipe from Food.com.
Author: Latchy
Two favorite flavors in one yummy muffin! Use real butter and quality dark chocolate - Callebaut, Trader Joe's Bittersweet or Dark, Valrhona, you get the idea! I've found Starbucks Via instant coffee a...
Author: momaphet
I have been making this recipe for 2 years now and everyone I make if for loves it and always request seconds. The stuffing in this recipe can also be used quite nicely in stuffed mushrooms as well.
Author: cindenman
This can be served hot or at room temperature. From Everyday Italian. I love orecchiette pasta and broccoli rabe and usually they are together in dishes but I love the additon of the sausage.
Author: Pumpkie
Make and share this Old-Fashioned Picnic Macaroni Salad recipe from Food.com.
Author: ratherbeswimmin
Make and share this State Fair Corn Dog Batter recipe from Food.com.
Author: silversparkles111
A flavorful, satisfying meal. My family can't get enough of this and guests rave and ask for the recipe. It is so simple to throw together for a last minute cook out. These are all ingredients I keep on...
Author: Alskann
"This is an excellent recipe I came up with one day. Italian sausage is simmered in beer with bell peppers and red onions."
Author: Cucina Casalingo
My son insisted on me posting this recipe. We found it on the back of a bottle of ketchup we got when we were traveling up in Canada last summer. Both of my kids love eating salmon cooked this way.
Author: Kellie in SLO
Prepare the marinade in 5 minutes, marinate 2 hours and then into the oven to bake - too easy! For a budget friendly family meal for 4, serve with chips, a simple salad on vegetables on the side. Preparation...
Author: Jubes
This was given to me by a friend many years ago and it is the only recipe that I like.....I have tried dozens of pizzelle recipes over the years and always return to this one. My family does not like anise...
Author: Chef53Kathy
This is modified from a Bon Appetit recipe from some years back. It is a wonderful first course, especially for those that like shrimp. The cayenne adds a nice "kick" to it as well!
Author: Kimke
Make and share this Shrimp Linguine Alfredo recipe from Food.com.
Author: Dancer
From the Chef at Citrine, Disney's Grand Floridian Resort, Orlando. These are absolutely scrumptious.
Author: CCinSC
This is one of my family's favorites. Unlike most recipes, this one calls for ground beef. Serve over noodles or rice.
Author: MTpockets
Make and share this Copycat Sbarro Baked Ziti recipe from Food.com.
Author: Iron Woman
I found this on one of those recipe cards at the grocery store. It's a little different than most of the cabbage casserole recipes I've seen posted, so I thought I'd share it. *Note: Be sure to core the...
Author: Denise in da Kitchen
Make and share this Homemade Lamb Meal for Dogs recipe from Food.com.
Author: NoeleenCleary
Found this recipe on the web. Honestly, I've never had a White Castle slider but the photos looked so amazing I just had to keep this recipe and share it. They can be prepared ahead of time and reheated.....see...
Author: dojemi
My friend made this at a party and I just had to have her recipe. This is the best artichoke dip that I have ever tasted. You might want to double the recipe because this stuff will go very quickly! I've...
Author: Pepper Monkey
I like this recipe for egg rolls because it's baked. It uses ground pork, but I have substituted ground chicken and turkey successfully. I also have added bean sprouts to the mixture (reducing the amount...
Author: Sweet PQ
I am always trying to raise the bar on fried rice recipes. This one reminds me of some Vietnamese versions and has a hint of sweetness both from the lup cheong and the ketjap manis. With char siu it will...
Author: PalatablePastime
A variation on a theme...I know there are other recipes for Noodles Romanoff here, but this one has some subtle differences that make this recipe one you may like to try as a side dish with your next meal!...
Author: SilentCricket